Lunch menu and à la carte at La Bella Vita, Manno

The kitchen doesn’t close: you can have lunch here even in the middle of the afternoon.

A black plate of salmon, avocado and a purple flower on a terrace table in the sun, a wine glass and plants behind

Lunch

Kitchen · doesn’t close between lunch and dinner

6 options: 2 change every day.

Spaghetti in tomato sauce twirled on a grey plate, with two caper berries on top

Lunch menu

The lunch options

The 2 that change every day

  • Option 1CHF 21

    Seasonal side salad · Fusilli with pumpkin cream, crispy sausage and Pecorino Romano · Dessert of the day

  • Option 2CHF 23

    Seasonal side salad · Burger served without a bun, fried egg, bacon, Grana Padano fondue and fries · Dessert of the day

All week

  • Gourmet optionCHF 23

    Swiss beef tartare with melting tomino cheese, glazed pear and Merlot reduction

  • Vegetarian optionCHF 21

    Crispy buffalo mozzarella stuffed with friarielli greens, olive powder, on a pool of San Marzano tomato sauce

  • Fit optionCHF 23

    Thai prawns, curried coconut milk, coloured rice, pak choi and vegetables

  • Pinsa of the weekCHF 23

    White base · Prague ham, tomato concassé and basil

Prices from the lunch menu. They may change.

A pinsa with mozzarella, cherry tomatoes, olives and basil on its board
Pinsa
Black plates lined up at the kitchen pass, ready for a table: octopus, seared tuna, prawns

Signature dishes

Kitchen · doesn’t close between lunch and dinner

Our carbonara and the pork ribs, slow-cooked in the oven and sous-⁠vide, are our signature dishes.

À la carte

  • Carbonara, our way
  • Pork ribs with potatoes
  • Hamburger with fries
  • Salmon tartare
  • Spaghetti with clams
  • Poke
  • Pinsa
  • Secreto Iberico
A grilled octopus tentacle on mashed potato, with a white cream and sprouts, close up

Aperitivo and cocktails

until 1am

Cocktails at La Bella Vita are mixed to order, and to your taste: tell the bar what you like.

A pale cocktail over crushed ice with mint, a slice of dried lime and a raspberry, on the wooden table in front of the burgundy curtain
The wine shelves seen from the side: rows of bottles with handwritten tags hanging from their necks
The wine shelves: prices handwritten on the bottles.

Wines by the glass

By the glass, from CHF 8.50 to CHF 13.

Sparkling

  • Camilucci AmmonitesCHF 12

    Chardonnay, Pinot Nero, Pinot Bianco

  • Camilucci Ammonites RoséCHF 13

    Pinot Nero

  • Prosecco Asolo DOCGCHF 8.50

    Casabianca, 100% Glera

Reds

  • NegroamaroCHF 9

    Salento, Pietraluna 2019

  • Cagnulari BilliaCHF 9.50

    Isola dei Nuraghi

  • Bolgheri Rosso DOCCHF 10

  • Rosso Piceno Superiore DOCCHF 9.50

    Velenosi, Montepulciano and Sangiovese

Whites

  • Sauvignon BlancCHF 10

    Marlborough, Maori Creek, New Zealand

  • Lugana ImperialeCHF 9.50

    Monte Cicogna

  • Costa del SoleCHF 9

    Toscana, Gentili, Trebbiano and Malvasia

  • Cirò BioCHF 8.50

    Calabria, Santa Venere

  • Pinot GrigioCHF 9

    Friuli, Villa Dugo

  • ChardonnayCHF 9

    Friuli, Villa Dugo

Rosé

  • CadèCHF 9

    Isola dei Nuraghi, Monte Zara, 100% Syrah

Breakfast

from 6am · Saturday and Sunday from 8am

Coffee bar from 6am: cappuccino and croissants.

A cappuccino and a croissant on a terrace table, with a pot of lavender and flowers behind